LUNCH SPECIALS
May 18, 2013
Shrimp crispers Lightly crusted shrimp served with a garlic butter sauce $ 11...
Clams Fiorentina
Fresh clams topped with fresh spinach and sour cream $ 12...
Shrimp and Escargot
Served in a garlic butter sauce with a bread pastry $ 12...
Gunnis Pizza
With fresh tomato sauce, broccoli, pepperoni, and mozzarella cheese $ 12...
Boom Boom Tacos
Shrimp coated with spicy sauce , pico de gallo and dressed with zesty lime juice $ 12...
Lemon Chicken Saltimbocca
With a proscuitto, fresh sage leaves in a delicious lemon butther sauce to top it all off $ 14...
Flounder Filet
Topped with a baby shrimp in a lemon caper white wine sauce. $ 14...
Pappardelle Pasta
Blended with beef tips, onions, peppers, mushrooms and dressed with a rich demi-glace. $ 15...
Soft Shell Crab
Crabs served over sauteed spinach and vegetables in a brandy crean sauce. $ 15...
Cod Fish Special
Herb Crusted Cod, served over perfect blend of mushroom and sauteed spinach with a lemon butter sauce $ 13...
Beef Ravioli
Pasta filled with beef , dressed with mushroom and brandy cream sauce. $ 13...
Cheese Ravioli
Perfect vegetarian dish, raviolis stuffed with cheese and topped with sauteed vegetables in a fresh tomato sauce. $ 13...
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CALL FOR RESERVATIONS 571-208-0111
Open Tuesday thru Sunday 11:00 am to 10:00 pm. Friday & Saturday 11:00 am to 11:pm. Monday Close.
CALL FOR RESERVATIONS 571-208-0111
Open Tuesday thru Sunday 11:00 am to 10:00 pm. Friday & Saturday 11:00 am to 11:pm. Monday Close.